SPD3159 SPD 3159 -- Yakitori(串燒)

Yakitori(串燒)

When you by pass the (阜財街)Fau Tsui Sheet of Yuen Long. A strong tasty smell will catch your attention.Which is the taste of the yakitori.

Fau Tsui Sheet is the paradise of yakitori. Over six yakitori shop aggregated in this sheet.串皇,妙舒,薪意etc.Those of the Yakitori shop are well known and providing yummy yakitori.

 

 

 

 串皇 is my favorite yakitori shop in Hong Kong .There are many choose of yakitori. Pork, beef, chicken, corn, squid etc.

The most delicious one in串皇 is beef. Because the beef is uncooked before burning ,we need to wait for around eight minutes to wait for the food.After the burning process, you can match it with the sauce provided by the shop. Although the beef process a buring, all juice still locked in the beef. And the beef is totally matched with the sauce provide by the shop. After you finished the beef ,you will think it is totally worthwhile to wait for the yakitori   

This the the address of 串皇

元朗阜財街2號宏豐大廈地下11D舖

by Kiki

SPD3159 FOOD-Street side stalls in Hong Kong (香港街頭小食)

There are many street side stalls in Hong Kong, especially in Mong Kok. Street side stalls is a stall providing variety cooked snack including curry fishball, Siu-Mai(燒賣), sausage, squid ,smelly beancurd(臭豆腐)  etc.

Usually the price of these snack are cheap.Each of them cost around $6-$8.Most of the Hong Kong people cannot refuse the glamour of street snacks. Having street snacks become a living habit in their life.

                                                

Generally, the raw material of fishball ,siu-Mai is nearly the same .The main different of each stall is the sauce. Every street side stalls will have their own signature sauce; it makes customers addicted with their snack.

 

If you interest to try those of the feature street snack, I strongly recommend  南華美食  in Soy Street ,Mong Kok to you .The curry sauce of the fishball and squid are wonderful.Once you try the fishball in this stall,you cannot forget how taste of their signature sauce.

By Kiki Ng