SPD3159 FOOD: Cantonese Pot Rice(煲仔飯)

In the clod winter, people will eat something hot to keep warm, such as Hot Pot, Snake Soup, and Mutton and Ceramic Pot.

In addition, there is a local food to make you feel warm, that is Cantonese Pot Rice.

Pot Rice is very popular in Hong Kong, also people will go to have the Pot Rice in Winter rather than in Summer.
The reason is the Pot Rice will contain with a Hot Pot when serving.

Also, the Pot Rice is served with different kinds of meat, such as spareribs, beef, pork, Chinese sausage, and so on.

In fact, there are many restaurant serving the Pot Rice and use gas to cook it.

And today, I would like to introduce a famous shop which is produce tasty Pot Rice with reasonable price in Yau Ma Tei.

It is different from the other shops because it used the charcoal fire to cook the Pot Rice.

The shop is  Four Season Pot Rice.
And, there are not too many menu items.
They provide Pot Rice, Oyster Cake, Soup, and Vegetable.
The price is from 18-50 per item.
Pot Rice are $18-22 each. Prices of Oyster Cake are $20(small), and 40(big).
The address of this shop is 46-58, Arthur Street, Yau Ma Tei Kowloon.
Normally, it will open from the afternoon to mid-night.

 Menu on the wall

 Oyster Cake (small size)

 Spareribs Pot Rice



 Beef Pot Rice

P.S. In Winter, there will be a long queue around 8:00p.m.
If you don't want to wait very long time, please visit there around 7:00p.m.



Leung Karine